My favorite taco is a super simple one, spruced up a bit with an amazing non-dairy cream sauce. It’s an incredibly easy taco with my favorite meat seasoning, my anti-inflammatory plantain shell, and some of my favorite toppings.

Avocado Crema Sauce Ingredients

  • 3 medium avocados.
  • 1/4 cup avocado oil (or olive oil)
  • 1/3 cup fresh cilantro.
  • Juice of one fresh lime.
  • 1/2 tsp garlic powder.
  • 1/2 tsp onion powder.
  • 1/2 tsp sea salt.

Blend in a high-powered blender until smooth. Scoop and chill for an hour prior to serving.

 

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